The dish typically consists of tender chicken pieces cooked in a tomato-based gravy. It has creamy texture, infused with a blend of aromatic spices.

Serving for 3, It is a spicy, slow-cooked meat stew that is usually made with beef or mutton.

Serving for 3 person, That typically consists of meat or vegetables cooked in a creamy, spiced sauce. The sauce is usually made with a mixture of yogurt, cream, or coconut milk, and flavored with a blend of aromatic spices such as cumin, coriander, and turmeric

Half, The dish is typically made with tender chunks of beef that are slow-cooked in a rich and flavorful sauce.

1 kg, It is a classic one-pot meal that combines long-grain rice, tender beef, and a medley of spices.

1kg,, It is made by cooking beef with rice and a blend of fragrant spices such as cumin, coriander, and cinnamon.

1kg, The meat is usually slow cooked in a blend of aromatic spices, yogurt, and onions, resulting in a tender and flavorful dish. The addition of almonds and raisins adds a sweet and nutty dimension to the dish.

1kg , Made with chicken, tomatoes, onions, and a variety of spices.