It is made with long-grain basmati rice, tender chicken, and a blend of aromatic spices.

It typically consists of fragrant basmati rice, tender chicken, aromatic spices, and caramelized onions.

It is made by cooking rice with peas and a blend of aromatic spices.

It consists of a flatbread filled with spiced minced meat and vegetables, usually served with chutney or sauce. The roll is cooked on a griddle, giving it a crispy texture.

It consists of mashed potato kebabs wrapped in a paratha bread with onions, chutneys, and spices. The kebabs are made with boiled potatoes mixed with spices such as cumin, coriander, and red chili powder.

Made with potatoes, peas, and a flavorful blend of spices.

Made from minced meat and spices, surrounded by a flavorful gravy made from onions, tomatoes, and spices. The koftas are stuffed with boiled eggs, which adds a unique texture and flavor to the dish.

Made by sprinkling BBQ seasoning on top of crispy, golden fries. The smoky and savory flavor of the BBQ seasoning complements the saltiness of the fries perfectly.

Made by seasoning French fries with a blend of spices commonly used in Indian cuisine.

The bread is then topped with a creamy and rich mixture of milk, sugar, and cardamom.