The dish is known for its tender and juicy pieces of meat that add an extra layer of richness to the rice. The dish can be customized to one's preference by adding vegetables, nuts, and dried fruits to the rice.
Yakhni Pulao is a popular dish in South Asian cuisine. It is made with long-grain rice cooked in a flavorful broth of meat and aromatic spices. Yakhni Pulao is often served as a main course meal and is a favorite during special occasions and festivals.
